Jello Fluff
10-minute, incredible dirty carnivore treat (artifical sweetner).
Ingredients
- .3 oz Jello sugar-free Any flavor you'd like!
- 2 cups Heavy Cream
- 4 oz Cream Cheese (softened) Optional
- 2 tbsp Powdered Allulose/sugar substitute Optional
Instructions
- In a separate bowl (I use the bowl I will store the finished product in with a lid) place your softened cream cheese (20 seconds in the microwave to soften) and allulose. Mix until a pasty consistency. Although both of these ingredients are optional, they make this a great treat.
- Using your preferred method of making whip cream (mine is a stand mixer) pour two cups of heavy whipping cream into the bowl and mix until it forms stiff peaks.
- At this point I stop the mixer, add the Jello mix, and continue mixing on medium speed. I drop in the cream cheese/allulose mixture and blend it all for just under a minute.
- You are ready to eat! Top with canned whipped cream and refrigerator what's left.
Notes
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